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Processing Effects on Safety and Quality of Foods
E. Ortega-Rivas
produkt niedostępny
661,12 zł

With an international team of more than 35 renowned contributors, this book presents evaluation techniques that yield reliable estimations of microbiological, physicochemical, nutritive, and sensory characteristics. Each chapter discusses the processing effects of relevant technologies and includes the basics of microbial kinetics, sensory evaluation, and the perception of food quality.# Describes processing effects as a function of unit operatio...
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Management of Food Allergens
J. Coutts
produkt niedostępny
680,76 zł

One of the greatest challenges facing the food industry is providing safe food to an ever-increasing number of allergic consumers through a global supply chain. Approximately 2–4% of western adults and up to 10% of children are currently thought to be sensitive to food allergens, and the issue is of major commercial significance to food manufacturers. The market for ‘free-from’ foods has grown dramatically in recent years and th...
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Microbiology of Safe Food
S. Forsythe
produkt niedostępny
300,53 zł

Food production is an increasingly complex and global enterprise, and public awareness of poisoning outbreaks is higher than ever. This makes it vital that companies in the food chain maintain scrupulous standards of hygiene and are able to assure customers of the safety of their products. This book reviews the production of food and the level of microorganisms that humans ingest, covering both food pathogens and food spoilage organisms. The com...
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Microbiological Safety of Food in Health-Care Settings
Hunter
produkt niedostępny
550,70 zł

Drawing together the work of a wide range of experts, this extremely important book provides a clear, practical account of the salient features of foodborne pathogenic microorganisms and of the particular risks that they pose to vulnerable groups of the population in hospitals, nursing and residential homes, nurseries, and in the community at large..
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UK Pesticide Guide 2008
R. Whitehead
produkt niedostępny
214,71 zł

The UK Pesticide Guide is the authoritative source of information on pesticides and adjuvants for UK agriculture, horticulture, forestry and amenity use. The UK Pesticide Guide is produced by an independent editor and published by two independently funded, not-forprofit organisations. For authoritative, reliable information trust the UK's leading pesticide guide. Also available as an online subscription service from www.plantprotection.co.uk# eas...
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Rapid Detection and Characterization of Foodborne Pathogens
R. Levin
produkt niedostępny
661,12 zł

The book puts a particular focus on genes associated with pathogenicity used in PCR, including real-time PCR for specific detection of pathogenic bacteria and the inherent limitations of such methodology with certain pathogens. It also emphasizes methods for extracting microorganisms from complex food matrices and DNA purification techniques. The coverage begins with a highly comprehensive review of real time PCR, complete with theoretical and op...
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Veterinary Pharmacovigilance
K. Woodward
produkt niedostępny
881,96 zł

Veterinary Pharmacovigilance: Adverse Reactions to Veterinary Medicinal Products is an in-depth examination of veterinary pharmacovigilance, looking at the scientific methodologies involved, the role of regulatory agencies and legislation, and the underpinning science. Edited by a renowned expert, with over 20 years experience in the field, it draws together the expertise of authors from around the world. Adverse drug reactions may become ap...
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General Pathology for Veterinary Nurses
H. Brooks
produkt niedostępny
177,87 zł

This is one of the first books on general pathology designed specifically for veterinary nurses and veterinary nursing students. Pathology underpins all you do as a veterinary nurse. Knowledge of the general pathological processes will give you a deeper understanding of every aspect of an animal's health. Building on your prior knowledge of anatomy, physiology and biochemistry, the book explains the pathological changes that occur in sick animal...
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Encyclopedia of Applied Animal Behaviour
D. Mills
produkt niedostępny
828,02 zł

The practical focus of this authoritative, comprehensive encyclopedia aims to promote the understanding and improvement of animals’ behaviour without compromising welfare. Under the editorial direction of Professor Daniel Mills, the UK’s first specialist in veterinary behavioural medicine, over 100 international experts have contributed a wealth of fully cross-referenced entries from concise definitions to detailed short essays on bio...
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Small Animal Endoscopy 2e
T. Tams
produkt niedostępny
656,27 zł

Small Animal Endoscopy is designed to be and informative practical guide to endoscopic imaging. Both the novice and the advanced practitioner will find information that will help them improve their skills. The book begins with discussion of the state of the technology followed by specific chapters that take an "oesophagus to small intestine" approach. Chapters are organised consistently, containing discussions of indications, instrumentation, pa...
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Simian Virology
A. Voevodin
produkt niedostępny
582,70 zł

Simian Virology is the first text to comprehensively cover all currently known simian viruses. Chapters provide an overview of nonhuman primate models of medically important viral diseases as well as natural infections of nonhuman primates with human and animal viruses. The text covers a variety of topics including primate models of medically important viral diseases such as AIDS, hypotheses on the origins of epidemic forms of HIV, and viral dise...
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Food Fray
L. Weasel
produkt niedostępny
84,66 zł

A controversial and fascinating look at the global food fight that is changing the way we think about what we eat. More than ten years ago, the first genetically modified foods took their place on the shelves of American supermarkets. But while American consumers remained blissfully unconcerned with the new products that suddenly filled their kitchens, Europeans were much more wary of these Frankenfoods. When famine struck Africa in 2002, several...
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Manual of Skin Diseases of the Dog and Cat
S. Paterson
produkt niedostępny
293,14 zł

Manual of Skin Diseases of the Dog and Cat, Second Edition provides a valuable asset to the practice library for quick and easy reference on a busy day. Dealing with all common skin diseases in both the dog and the cat, particular attention is paid to the differences between the two species. Each chapter looks at a different type of skin disease with descriptions of clinical presentations and a guide for diagnostic tests for each. This book is a...
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Aquaculture 2e
R. Stickney
produkt niedostępny
226,96 zł

Providing a broad and readable overview of the subject, this updated second edition of Aquaculture: An Introductory Text covers issues associated with sustainable aquaculture development, culture systems, hatchery methods, nutrition and feeding of aquaculture species, reproductive strategies, harvesting, and many other topics. While its main focus is on the culture of fish, molluscs, and crustaceans for food, the book also covers other forms of a...
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Ear Diseases of the Dog & Cat
Harvey
produkt niedostępny
214,71 zł

comprehensive brief, superbly illustrated coverage;practical approach to investigation, diagnosis and management;complementary specialist skills of international author team. For sales to North America, please visit store.blackwell-professional.com/0813803020.html..
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Organic Crop Production - Ambitions and Limitations
D. Kirchman
produkt niedostępny
607,18 zł

Many people believe that organic agriculture is a solution for various problems related to food production. Organic agriculture is supposed to produce healthier products, does not pollute the environment, improves the fertility of soils, saves fossil fuels and enables high biodiversity. This book has been written to provide scientifically based information on organic agriculture such as crop yields, food safety, nutrient use efficiency, leaching,...
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Genomics Proteomics and Metabolomics in Nutraceuticals and F
D. Bagchi
produkt niedostępny
607,18 zł

The nutraceutical and functional food field is rapidly growing in diverse sectors, including academic, commercial and government. This has brought a corresponding shift in research focus and in public awareness. Understanding the relevance of the scientific principles in determining the safety and effectiveness of functional foods and nutraceuticals is increasingly important. It is becoming increasingly evident that genomic research technologies...
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Reviews of Environmental Contamination and Toxicolog
D. Whitacre
produkt niedostępny
496,77 zł

Table of contents: 1. Bioavailability of Xenobiotics in the Soil Environment by Arata Katayama et al. 2. Effects of Pesticides on Freshwater Diatoms by E. Pinelli et al 3. The Toxic Effects of Formaldehyde on the Nervous System by Ahmet Songur et al. 4. Dermal Toxicity and Environmental Contamination: Electron Transfer, Reactive Oxygen Species, Oxidative Stress, Cell Signaling and Protection by Antioxidants by Peter K...
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Rabbit Medicine and Surgery for Veterinary Nurses
M. Fraser
produkt niedostępny
195,08 zł

Rabbit Medicine and Surgery for Veterinary Nurses incorporates everything you need to know about caring for rabbits in a highly accessible style. It is the first book devoted to the care of both sick and healthy rabbits from a nursing perspective.This exciting book contains all of the most crucial information about rabbits, including a brief natural history and chapters on nutrition, behaviour and medical and surgical nursing. It examines key are...
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Welfare of Pigs
J. Merchant
produkt niedostępny
631,67 zł

The domestic pig is perceived as an animal with intelligence and character and yet, in the industrialized world, the majority of people have had little or no contact with them. Pigs are subject to a wide range of environments from the tropics to the sub-arctic, ranging from small-scale, extensive systems to large-scale intensive systems. They may spend their whole life on one farm or may be subject to long-distance transport multiple times. Not s...
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Encyclopedia of Common Natural Ingredients Used in Food 3e
I. Khan
produkt niedostępny
501,73 zł

The Encyclopedia of Common Natural Ingredients, Third Edition is needed to update and expand the Second Edition, providing an accurate and current reference source on natural products for the growing number professionals who need a comprehensive text to which they can refer. Given the phenomenal growth in the natural products industry over the past 5 years, the intended audience for the Third Edition of the Encyclopedia has grown commensurately....
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Veterinary Entomology
R. Williams
produkt niedostępny
349,62 zł

Livestock production systems and some husbandry practices are prone to producing veterinary important entomological concerns. In addition, various arthropod-borne diseases?such as West Nile and some types of encephalitis?can affect both humans and animals. To circumvent these problems successfully, a solid understanding of veterinary entomology should be the foundation of comprehensive animal-health programs and production management practices....
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Handbook of Veterinary Neurology
Lorenz
produkt niedostępny
317,74 zł

The revision of this popular veterinary medicine textbook is perfect for use in basic neuroscience courses, clinical neurology courses, and as a reference for practicing veterinarians. Divided into two parts, the first covers the fundamental concepts required to make an accurate neurological diagnosis, and Part 2 is organized in a problem-oriented format. Many algorithms, illustrations (both photos and line drawings), and tables provide quick ref...
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Plasma Technology for Hyperfunctional Surfaces Food Biomedic
H. Rauscher
produkt niedostępny
644,03 zł

Based on a project backed by the European Union, this is a must-have resource for researchers in industry and academia concerned with application-oriented plasma technology research. Clearly divided in three sections, the first part is dedicated to the fundamentals of plasma and offers information about scientific and theoretical plasma topics, plasma production, surface treatment process and characterization. The second section focuses on techno...
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Keys to the Nematode Parasites of Vertebrates
R. Anderson
produkt niedostępny
550,70 zł

This volume is a republication in one volume of the 10 part CIH Keys to the Nematode Parasites of Vertebrates, first published between 1974 and 1983. For many years the ‘Keys’ have provided a working tool to those within the field and laboratory needing to know 'what is this worm?' Now due to popular demand and to coincide with the long awaited publication of the supplement volume, the ‘Keys’ will be presented as one vol...
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